| Name: | Dairy Fresh Corporation |
| Jurisdiction: | Alabama |
| Legal type: | Domestic Corporation |
| Status: | Dissolved |
| Date of registration: | 01 Mar 1951 (74 years ago) |
| Date of dissolution: | 05 Dec 2003 |
| Entity Number: | 000-005-350 |
| Register Number: | 000005350 |
| ZIP code: | 36744 |
| County: | Hale |
| Place of Formation: | Hale County |
| Principal Address: | GREENSBORO, AL |
| Registered Office Street Address: | 915 TUSCALOOSA STGREENSBORO, AL 36744 |
| Authorized Capital: | $1,750 |
| Paid Share Capital: | $26,000 |
Activities
REAL ESTATE
| Type | Company Name | Company Number | State |
|---|---|---|---|
| Headquarter of | Dairy Fresh Corporation, MISSISSIPPI | 406323 | MISSISSIPPI |
| Headquarter of | Dairy Fresh Corporation, FLORIDA | P01063 | FLORIDA |
| Name | Role |
|---|---|
| GIST, BETTY M | Agent |
| Name | Role |
|---|---|
| MORRISON, A B | Incorporator |
| MORRISON, J L | Incorporator |
| WALTHALL, ROBERT L | Incorporator |
| Event Date | Event Type | Old Value | New Value |
|---|---|---|---|
| 1999-12-28 | Name Merged | No data | Blackbelt Creamery Trucking, Inc. |
| 1987-10-01 | Name Merged | No data | M-C EQUIPMENT COMPANY, INC. (MS-NQ) Non-Qualified Foreign Into Domestic |
| 1987-10-01 | Name Merged | No data | Brookshire Ice Cream Company |
| 1987-10-01 | Name Merged | No data | COLUMBUS ICE CREAM & CREAMERY COMPANY (MS-NQ) Non-Qualified Foreign Into Domestic |
| 1986-03-31 | Name Merged | No data | Covington Creamery, Incorporated |
| 1984-03-28 | Name Merged | No data | GRAY'S ICE CREAM COMPANY (MS-NQ) Non-Qualified Foreign Into Domestic |
| 1984-02-29 | Capital Change | $1,000 Authorized $26,000 Paid In | $1,750 Authorized $26,000 Paid In |
| 1984-02-29 | Name Merged | No data | Dixie Dairies Corporation |
| 1984-02-29 | Name Merged | No data | Blackbelt Realty Corporation |
| 1983-12-28 | Name Merged | No data | POLAR ICE CREAM AND CREAMERY COMPANY, INC. (FL-NQ) Non-Qualified Foreign Into Domestic |
Date of last update: 30 Jul 2024
Sources: Alabama Secretary of State
